Yorkshire pudding

英 [ˌjɔːkʃə ˈpʊdɪŋ]

美 [ˌjɔːrkʃər ˈpʊdɪŋ]

n.  约克夏布丁(在英国习惯上和烤牛肉同食)

牛津词典

noun

• 约克夏布丁（在英国习惯上和烤牛肉同食）
  a type of British food made from batter that is baked until it rises, traditionally eaten with roast beef

柯林斯词典

• 约克郡布丁（英国食品，常与烤牛肉同食）
  Yorkshire puddingis a British food which is made by baking a thick liquid mixture of flour, milk, and eggs. It is often eaten with roast beef.

双语例句

• At Yorkshire Pudding, Hill says that his staff asks diners whether they would like to share their meals.
  餐厅之所以在上菜之后再供应碟子，原因就在于可能会有人愿意和别人分享食物。
• Yorkshire Pudding is not a dessert inspite of its name, although it is similar in some ways to a pancake made with flour, milk and eggs.
  虽然名字叫约克郡布丁，而且感觉上像是是用面粉、牛奶、鸡蛋做出来的煎饼，但它其实不是一道甜点。
• Yorkshire pudding is cooked by pouring batter into a greased baking tin, and baking at a very high heat until it has risen.
  约克郡布丁的制作方法是将面糊浇注在涂过油的烘培罐里，然后在高温下烘烤加热至其膨胀。
• Roast beef is the classic Sunday lunch and must be served with Yorkshire pudding.
  烤牛肉是传统的星期日午餐食品，必须和约克郡布丁一起进食。
• Yorkshire pudding is originally from Yorkshire, an area in the north of England, and is a savoury cake made with eggs and flour.
  约克郡布丁是由鸡蛋和面粉做成的一种美味蛋糕，源自约克郡，该地区位于英格兰北部。
• We're having roast and Yorkshire pudding.
  我们在吃烤肉和约克郡布丁。
• Yorkshire pudding may also be made in the same pan as the meat, after the meat has been cooked and moved to a serving platter, which also takes advantage of the meat's juices that are left behind.
  约克郡布丁也可以和肉在同一个平底锅里烤，等肉烤熟后装盘再继续烤锅中的布丁，这样就可以利用烤肉留在锅里的汁水，让布丁更入味了。
• Nearly everybody knows about roast beef and Yorkshire pudding but this is by no means the only dish that is cooked well.
  几乎人人知道红烧牛排与约克郡布丁，但这绝不是惟一烧得好的菜。
• We sat down to dinner, a very English noe& roast beef and Yorkshire pudding, roast potatoes, and cabbage grown in their own garden.
  我们坐下来吃饭，这是地道的英国饭菜，有烤牛肉、约克夏布丁、烤土豆和他们自己花园里种的卷心菜。
• In pub cuisine, Yorkshire puddings may be offered with a multitude of fillings, with the pudding acting as a bowl.
  在有些酒吧里，约克郡布丁一般会被做成碗状，里面填满多种不同的食物。